Japanese food festival at Kayal #Journey to Japan from Le Royal Meridien
Add variety to your taste buds with authentic Japanese food at the Japanese food festival at Kayal restaurant in Le Royal Meridien hotel.
Make your tummies crave for more with delicious Japanese food carefully curated by Asmic Raj from the 25th of March to 31st of March, 7:00pm to 11:00pm.
Japanese food festival at Kayal
Kick start your taste buds with the Maguro tatki, a pan seared tuna coated with ponzu sauce. Slurp in with some exotic Udon soup, a traditional udone soup with prawn tempura.
Feel the texturous delight of Nasu Dengaku, a miso glazed grilled eggplant and savour the dishes with an okra yakitori, grilled and skewered ladyfingers with aykitori sauce.
Celebrate this food season with specially curate dishes that makes you linger for more at Kaya restaurant, Le Royal Meridien at the Japanese food festival.