Sheraton Grand Palace Indore is delighted to unveil a mesmerizing culinary tribute—the South Indian Food Festival at S-Cafe. The guests are invited to experience the diverse and rich gastronomic heritage of Tamil Nadu, Karnataka, Kerala, Telangana, and Andhra Pradesh. This festival serves as a heartfelt ode to the generations of culinary masters who have shaped the region’s identity.
Bringing the authentic spirit of the South right here to Indore, Chef Karam Dogra and his talented team have focused on capturing the soul of each state’s distinct cooking traditions. Guests can savour revered, traditional recipes like Chettinad Veg Curry, Mulligatawny Soup, Appam with Stew, Paper Dosa, Pesarratu and Thoran that transcend the ordinary and showcase the remarkable diversity of this vibrant peninsula.
To complete this immersive journey, S-Cafe will be transformed with traditional elements, featuring delicate flower rangolis and immersive photo opportunities, setting a warm, inviting scene that reflects South India’s grace. Join us to celebrate this profound culinary tribute, where history, flavour, and tradition converge to offer an unforgettable, elegant dining experience.
What: South Indian Food Festival
When: 14th – 23rd November 2025, 7.00pm – 11.00pm
Where: S Café, Sheraton Grand Palace Indore
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