Four Points by Sheraton Mahabalipuram Resort & Convention Center celebrates its Annual Cake Mixing Event

 Four Points by Sheraton Mahabalipuram Resort & Convention Center kicked off the festive season with their Annual Cake Mixing Ceremony. This traditional event marked the start of Christmas celebrations, filling the air with the enticing aroma of rich ingredients and warm spices.

Guests, along with kids from the Marriott Home, joined Executive Chef Vijayan and his team in mixing the season’s signature Christmas cake. Premium fruits, nuts, raisins, and spices were soaked in fine rum, wine, and syrups, blending together to create a treat for the senses. A specially curated menu complemented the event, delighting guests with festive flavors.

The presence of the young guests added extra joy to the occasion, making it a memorable experience for all. “This is a time for giving and spreading joy, and we’re thrilled to share this special tradition with our guests, especially the kids from Marriott Home,” said Mr. Prashanth Kuchimanchi, General Manager, Four Points By Sheraton Mahabalipuram. “We look forward to making more memories together this holiday season.”

The evening was filled with warmth, merriment, and good food, leaving guests with unforgettable memories