Courtyard by Marriott Bengaluru Hebbal Presents Rajasthani Rasoi

Step into the regal world of Rajasthan as Courtyard by Marriott Bengaluru Hebbal presents the Rajasthani Rasoi Festival at Nazaara, from 11th to 17th May. This exclusive week-long celebration brings alive the rich culinary legacy of Rajasthan, offering guests an immersive journey through its royal kitchens, where bold flavours, time-honoured recipes and rustic charm come together in perfect harmony.

Curated with finesse by Chef Asif Qureshi and team, the menu is a heartfelt tribute to Rajasthan’s vibrant gastronomic heritage. Guests can indulge in iconic delicacies such as the wholesome Dal Baati Churma, the subtly spiced Safed Maas, the fiery Jungli Maas and the fragrant Gatte Pulao complemented by the comforting richness of Rajasthani Kadhi. Each dish reflects a meticulous balance of robust spices and refined techniques, resulting in a dining experience that is both authentic and elevated.

No royal feast is complete without indulgent desserts and the festival delivers with traditional favourites like Ghewar and Rabri, offering a sweet finale that lingers long after the last bite.

The celebration ends with a specially curated Rajasthani Rasoi–themed Sunday Brunch on 17th May. Set in the warm and inviting ambience of The Hebbal Cafe, this lavish spread promises an unforgettable experience that captures the spirit of Rajasthan’s famed hospitality.

A true feast for the senses, this festival is an unmissable affair for food lovers and cultural enthusiasts seeking a taste of royal India.

For reservations, dial: +91 96064 82968

What: Rajasthani Rasoi Festival

Where: Nazaara, Courtyard by Marriott Bengaluru Hebbal

When: 11th May – 17th May |Time: 7:00 PM-11:00 PM

Rajasthani Rasoi Themed Sunday Brunch

Where: The Hebbal Cafe, Courtyard by Marriott Bengaluru Hebbal

When: 17th May| Time: 12:30 PM – 3:30 PM

Price: INR 2499++ per person / INR 1125++ per kid