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Food And Drink
Celebrate the Magic of Childhood at Justbe by Nidhi Nahata This Children’s Day
This Children’s Day, Justbe by Nidhi Nahata, Bengaluru’s most beloved plant-based vegetarian restaurant, invites the city to join in a truly joyful celebration dedicated to laughter, delicious and wholesome food for the little ones and the…
Visesham – Taste of Tradition
Vishesham, a new fine dining restaurant in Nandanam, has officially opened its doors, offering Chennai a curated culinary experience that celebrates the depth, diversity, and heritage of South Indian cuisine. Built on the belief that meals…
Wendy’s India Introduces the New Cajun Burgers – Taste the Craze from Louisiana
Wendy’s India, in partnership with Rebel Foods, continues to redefine the gourmet QSR space in India with the launch of its latest flavour innovation - the Cajun Burgers, available in both veg and non-veg options. Inspired by Louisiana’s…
COME HOME TO ORLO: THE GREAT INDIAN FAMILY TABLE
The Indian Cuisine Restaurant is an invitation to gather, share, and celebrate. Born from the founders’ desire to create an intimate, welcoming, and warm dining space, Orlo captures the essence of Indian hospitality - where every flavour…
A Symphony of Sweets at Courtyard by Marriott Bengaluru Hebbal
Hebbal Cafe at the Courtyard by Marriott Bengaluru Hebbal is all set to transform Sunday into a decadent affair with its Dessert Brunch on 23rd November celebrating all things sweet and sensational. Inspired by a modern twist on the brunch…
New Delhi Gets Its First Customer Co-Created Menu as Kampai Celebrates 7 Years of Modern Japanese…
Kampai, Delhi’s leading modern Japanese restaurant, under TasteShop Pvt. Ltd., marks seven years with the launch of the city’s first-ever feedback-based menu. This milestone marks not only seven years of redefining Japanese dining in…
Hyatt Regency Chennai Unveils its dazzling “From Wok to Wow” festival
Step into the electric buzz of Asia’s epic street food scene, right in the heart of Chennai, as Hyatt Regency unveils its dazzling “From Wok to Wow” festival. This is your exclusive all-access pass to the chaos and charm of hawker markets,…
Hydeout Bar & Lounge at Sheraton Grand Bangalore Hotel at Brigade Gateway Unveils Exclusive…
Sheraton Grand Bangalore Hotel at Brigade Gateway invites guests to discover a line-up of lively experiences at Hydeout Bar & Lounge, where every evening is crafted to celebrate good times, great music, and even better flavours. From…
Discover Rare Kashmiri Pandit Cuisine: Chef Rahul Wali at Sheraton Hyderabad
Sheraton Hyderabad Hotel invites food enthusiasts to embark on a culinary journey from the valley to their plate with ‘Koushur Saal’, an exclusive Kashmiri Pandit cuisine pop-up featuring Chef Rahul Wali. The five-day gourmet celebration…
November’s Hottest Tables: Mumbai’s New Culinary Chapters
Step aside, October, November is here to dominate the dining scene! Cancel your previous dinner plans because this month's new menu launches are pure fire, delivering everything from globally celebrated Nikkei cuisine and innovative Asian…