Food And Drink

Namaste! Makkalae, if you love Tamizh cuisine, this one is surely for you. Tamizh cuisine is renowned for its aromatic, flavorful, and spicy dishes, offering both delicious and nutritious options. Our Executive Chef Prem Kumar Naidu, in…

If you are in a mood to treat yourself, a visit to the Waterside at Feathers, A Radha Hotel is inevitable. The Sunday Brunch at Waterside is a lavish affair, featuring an extensive spread of salads, snacks, main courses, and desserts. What…

The Westin Chennai Velachery is proud to announce the grand inauguration of the "Zaika-e-Nizam Food Festival" in collaboration with the illustrious Chef Ruhin Samieraa from Hyderabad. This extraordinary culinary experience invites guests to…

One of the simplest ways to introduce probiotics to your digestive tract and support a balanced gut microbiome is to consume the best probiotic foods. When looking for probiotic fermented foods, check the label to see what specific…

It’s time to grab your fave drink, with your fave pals! Starbucks is joining hands with The Walt Disney Company Southeast Asia to create a unique Starbucks Experience with a new range of Disney-inspired merchandise set to inspire a sense of…

Courtyard by Marriott Bengaluru Hebbal, one of the city’s favorite hospitality destinations, invites all the biryani lovers out there to join the grand Biryani festival trail brought by ingenious chefs from different parts of the country.…

Justbe by Nidhi Nahata, India’s first whole-food plant-based restaurant, is thrilled to announce its much-awaited Cooking Masterclass on Gut health for Physical and Mental Wellness by Founder and Lifestyle Coach Nidhi Nahata. A…

Courtyard by Marriott Bengaluru Outer Ring Road Hotel and Fratelli Wines, invite all wine aficionados to Fratelli’s first ever virtual reality popup event. This avant-garde popup is an unprecedented experience that will transport patrons to…

Tacos, with their crispy shells, savoury fillings, and vibrant toppings, are a beloved Mexican dish enjoyed by people all over the world. Whether you choose to go for a non-vegetarian twist or opt for vegetarian option, tacos are definitely…

Kozhukattai is a rice flour-based steamed dumpling. It can be prepared both with and without stuffing. It is a simple and traditional delicacy that is frequently prepared in Hindu households. But especially during festivals such as…