Get ready to make this season sweet and embark on a sun-kissed celebration with the irresistible taste of the tropics! La Uppu at Grand Mercure Mysore is thrilled to announce its exclusive “Aam-azing Brunch,” featuring a delectable range of mango dishes that promise to delight your palate.
Revel in an afternoon of mangoes and mingling on June 8th, 2025, from 1 PM to 4 PM. Executive Chef Pradip Kumar Pani and his talented team have skillfully concocted a Mango Menu like no other, where a melody of mango sings in every dish.
Indulge in a blissful mango-themed brunch, featuring savory delights like Mamidikaya Pappu (Raw Mango Dal), Maangai Meen Kuzhambu (Raw Mango Fish Curry), and Kairi Paneer Masala. Conclude your culinary journey with the sweet perfection of Mango Cheesecake and Mango Delight. Come and join us for a sun-drenched mango brunch, served with joy in a vibrant setting!
What : Aam-azing Brunch at Grand Mercure Mysore
Where : La Uppu, Grand Mercure Mysore
When : 8th June, 2025 (1pm-4pm)
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