Sheraton Grand Bengaluru Whitefield Hotel & Convention Centre invites guests to immerse themselves in the vibrant flavors of Punjab with ‘Pind Veere Da,’ an exclusive Punjabi food festival at Feast, the hotel’s all-day dining restaurant. Running from 3rd to 13th April, this festival showcases a delectable array of traditional dishes that capture the essence of Punjab’s rich culinary heritage.
Curated by the hotel’s talented in-house chefs, Chef Gurpreet and Chef Hardeep, the festival offers an authentic taste of Punjab with signature dishes such as butter chicken, tandoori chicken, dal makhani, and more. Guests can also enjoy traditional Punjabi desserts and refreshing beverages, adding to the immersive dining experience. From rich, slow-cooked curries to smoky tandoori delights, each dish is a tribute to the bold, aromatic, and soulful flavors that define Punjabi cuisine.
Diners are invited to gather with family and friends to indulge in this authentic Punjabi feast, where the warmth of tradition meets the finesse of culinary artistry.
For details, contact: +91 89040 52101
Where: Feast, Sheraton Grand Bengaluru Whitefield Hotel and Convention Center
When: 3rd to 13th April Timings: Lunch- 12.30 pm to 3.00 pm | Dinner- 7:00 pm to 11:00 pm
Price: INR 2649 + taxes
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