Sheraton Grand Bangalore Hotel at Brigade Gateway Presents an Exclusive Easter Sunday Brunch

This Easter, Sheraton Grand Bangalore Hotel at Brigade Gateway invites guests to celebrate the season of renewal with a delightful brunch experience at Feast, the hotel’s signature all-day dining destination. Reflecting the warmth, joy, and festive spirit of Easter, the specially curated brunch brings together the freshness of spring and the essence of togetherness.

Thoughtfully crafted by Executive Sous Chef Sunil Rai to capture the vibrancy of the occasion, the menu showcases a selection of fresh, seasonal flavors that celebrate the spirit of Easter. With a focus on indulgence and variety, guests can look forward to a wholesome spread designed to elevate the festive dining experience. The highlights of the menu include small plates like chilled cucumber–mint shooters; signature salads such as kale, quinoa & roasted almond salad with orange segments; whole-grain specials including barley risotto with peas & mint; lean proteins featuring grilled chicken with sumac & yogurt marinade; healthy breads like multigrain sourdough; and guilt-lite desserts including seasonal fruit pavlova with Greek yogurt.

Adding to the experience is Feast’s inviting ambience, complemented by festive décor, lively energy, and a warm, welcoming setting that makes it ideal for families and friends to come together and celebrate. The vibrant atmosphere and thoughtfully curated offerings create the perfect backdrop for a memorable Easter afternoon.

Come along with your family and friends to enjoy this seasonal celebration and create cherished moments together.

For reservations and more information, please contact +91 9591996953

When: 5th April 2026
Time: 12:30 PM to 4:00 PM
Price: INR 3299++ (Brunch without Alcohol) | INR 4299++ (Brunch with Alcohol )