The Lobster Collective, an indulgent culinary showcase hosted at Madras Kitchen Company ,The Westin Chennai Velachery
Chennai has always known how to listen to the sea.
Boats at dawn to the slow simmer of spices in coastal kitchens, the city carries an unspoken intimacy with the ocean. This 6thtill 15thFebruary 2026, Madras Kitchen Company (MKC) brings that timeless relationship to the table with The Lobster Collective.
At its heart, this is not just a food festivalit is a Madras tale retold through fine dine with specially crafted Menu “lobster”. Freshly sourced and thoughtfully prepared, each dish draws inspiration from India’s coastal heritage, layered with bold Madras flavours that honour tradition while embracing contemporary finesse.
True to MKC’s philosophy, this celebrates restraint much as the experience. The Chef takes the center stage, elevated by balanced spices, the modern cooking techniques and the Sophisticated warmth ambience at Madras Kitchen Companywhere we tell you the stories of simmering lobsters as long as the gravies.
Set against the refined elegance of The Westin Chennai Velachery, the festival offers guests an exclusive dining journeyone that feels both indulgent and deeply familiar. For those who wish to elevate the experience further, diners may add a glass of white or red wine at ₹999 net, thoughtfully paired to complement the flavours.
What Awaits
- Fresh lobster creations inspired by Madras and India’s coastal kitchens
- A limited-period, chef-curated dining experience
- Thoughtful pairings and refined hospitality
Date: 6th -15th February 2026
Time: 12pm- 11pm
Price: A La Carte
Venue: Madras Kitchen Company, The Westin Chennai Velachery
Reservations: +91 8939892001
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