THE VERANDAH PRESENTS EXQUISITE FATHER’S DAY BRUNCH

ibis Styles Mysuru invites guests to celebrate Father’s Day at The Verandah, the hotel’s all-day dining destination known for its Mysuru-inspired charm, bird-themed interiors, and a calm, lively atmosphere accompanied by mild music.

This Father’s Day, it’s time to celebrate the one who’s always been your rock, your biggest cheerleader, and your everyday superhero. The Verandah is hosting a brunch that honors fathers with a generous spread and a warm, family-friendly setting—perfect for showing gratitude to the man who never asked to be thanked.

Head Chef Gaurav Bansal and his culinary team have designed a special menu that reflects strength, comfort, and indulgence. Guests can expect a hearty mix of global flavours and regional favourites, featuring a range of appetizers, mains, and indulgent desserts—curated to ensure every dad feels truly appreciated. Highlights of the menu include Multi Grain Risotto Station, Salad Bar , Whole Roasted Chicken with Summer Vegetables-Carving , Thupka Station, Ratan Manjusha (Mushroom Stuffed Palak Kofta), Seafood Thermidor and much more

To make the occasion even more special, The Verandah is extending a 50% discount to all fathers joining the brunch.

Join us on 16th June 2025, from 12:30 PM to 3:30 PM, at The Verandah, ibis Styles Mysuru.

For reservations, please contact 9606959149.
Price: INR 999 plus taxes