Sheraton Hyderabad

 Sheraton Hyderabad Hotel ushered in the festive spirit with its annual Cake Mixing Ceremony, a cherished tradition that marks the beginning of the Christmas season. The celebration brought together guests of all ages for an afternoon…

Sheraton Hyderabad Hotel invites food enthusiasts to embark on a culinary journey from the valley to their plate with ‘Koushur Saal’, an exclusive Kashmiri Pandit cuisine pop-up featuring Chef Rahul Wali. The five-day gourmet celebration…

 As October nights grow darker and the air turns crisp, it’s time for one of the year’s most anticipated celebrations - Halloween! What began centuries ago as an ancient harvest festival has evolved into a global celebration of spooky…

 Sheraton Hyderabad Hotel announces the relaunch of its signature banquet space, the iconic Jade Ballroom, following an extensive redesign. The transformed venue now features a spectacular pillarless layout that blends contemporary…

Sheraton Hyderabad Hotel announces a unique culinary collaboration that transforms dining into cultural preservation. From September 17-21, the hotel’s elegant Feast restaurant will host “The Bhatkali Table”, featuring endangered recipes…

 Sheraton Hyderabad Hotel invites culinary connoisseurs on a journey of nostalgia and rich heritage with The Parsi Culinary Chapter — a specially curated Parsi food pop-up hosted at Feast Restaurant from August 20 to 24, 2025. The event…

This August, swap the usual celebrations for something unforgettable — a weekend where sibling banter meets five-star indulgence and the colours of freedom fill the air. In the heart of Gachibowli, Sheraton Hyderabad Hotel invites families…

This Independence Day, Sheraton Hyderabad Hotel invites you to a one-of-a-kind celebratory experience — the ‘Bravery Brunch’ at Feast Restaurant on Friday, August 15, 2025. Immerse yourself in an afternoon that honours the spirit of India’s…

 Food enthusiasts in Hyderabad are in for a rare treat as Goa's celebrated riverside Thai restaurant Fireback makes its debut in the city through an exclusive collaboration with Zega, the award-winning Pan-Asian restaurant at Sheraton…

Sheraton Hyderabad Hotel announced the appointmentof Mr. Sourav Pal Chowdhury as the new Assistant Director of Food & Beverage.With a robust career spanning over 16 plus years in the hospitality industry, Souravbrings with him a…