The LaLiT Ashok Bangalore unveils “Bemisaal Baluchi Express” – A Curated Dining Experience at Baluchi

The LaLiT Ashok Bangalore has introduced “Bemisaal Baluchi Express”, a thoughtfully curated dining experience at Baluchi, the hotel’s award-winning signature Pan Indian restaurant. Known for its regal ambience, rich culinary heritage and authentic North Indian flavours, Baluchi offers guests a refined dining experience inspired by the royal kitchens of India. With elegant interiors, warm hospitality and a menu rooted in tradition, the restaurant has long been celebrated as one of Bengaluru’s preferred destinations for Indian cuisine.

Designed specifically for corporate professionals and business diners on a limited lunch break, Bemisaal Baluchi Express brings together speed, structure and sophistication in one seamless format. Positioned as an ideal business lunch solution for working professionals in and around the Central Business District, the experience ensures guests can enjoy a complete, luxurious Indian meal without extending their workday schedules. For guests seeking a luxurious yet time-efficient meal, Bemisaal Baluchi Express presents a chef-curated menu served within 30 minutes, blending authentic Indian flavours with the ease and convenience of express dining. The experience has been carefully crafted to deliver a complete and satisfying meal without compromising on taste, quality or presentation. The menu features a selection of vegetarian, non-vegetarian and biryani experiences, each offering a wholesome culinary journey that reflects Baluchi’s philosophy of celebrating timeless Indian recipes with a contemporary touch. 

The vegetarian selections include the Makhani Express, featuring Paneer Makhani paired with the signature Dal Baluchi, along with the Raj Express, offering Rajma Raseela and Bhindi Singhada. Each meal is served with a choice of Butter Naan, Tandoori Roti, Lachha Parantha or Steamed Rice, accompanied by Kachumber Salad, Achaar, Papad and Chutney. Guests can conclude their dining experience with Rose Petal Ice Cream or Gulab Jamun, followed by Paan, along with a refreshing Tender Coconut Cooler. 

For non-vegetarian diners, the menu includes the Makhani Express with Chooza Makhani and Dal Baluchi, as well as the Shahi Express featuring the robust flavours of Laal Maans served alongside Dal Baluchi. These meals are complemented with Indian breads or steamed rice, traditional accompaniments, dessert and paan, creating a complete and indulgent dining experience. 

The Biryani Express further elevates the offering with a choice of Gosht Pardah Biryani, Murgh Pardah Biryani or Subz Pardah Biryani. Each biryani meal is served with Burani Raita or Plain Curd, Kachumber Salad, Achaar, Papad and Chutney, followed by dessert, paan and a Tender Coconut Cooler. 

Speaking on the launch, Executive Chef Shahul said, “Bemisaal Baluchi Express has been thoughtfully curated to offer guests the essence of Baluchi in a convenient and refined format. The menu celebrates timeless Indian flavours and traditional recipes while catering to the evolving dining preferences of today’s guests.” 

With Bemisaal Baluchi Express, The LaLiT Ashok Bangalore continues its commitment to delivering memorable culinary experiences that seamlessly blend tradition, flavour and convenience making it an ideal choice for business lunches, quick corporate breaks, weekday indulgences and time-conscious dining occasions. 

Bemisaal Baluchi Express is available at Baluchi, the signature Indian restaurant at The LaLiT Ashok Bangalore.

Price : 1500 + taxes (Veg), 1800 + taxes (Non-Veg) (The offer cannot be combined with any other promotions or discounts)
For any queries, contact at: +919591716447