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Hyderabad, India: February 2025: Hyderabad's elite art and design aficionados and connoisseurs gathered together at the glamorous Mon Amour Palace to host the much-anticipated launch of Daum in Hyderabad. Luxury French crystal giant Daum.…

Ek Badnaam Aashram, one of India’s most-watched OTT series, is set to dominate the screens once again, with the highly anticipated second part of Season 3, premiering soon only on Amazon MX Player, Amazon's free video streaming service. The…

Hope you’re doing well! With Valentine’s Day around the corner, I wanted to check if you’re working on any gifting stories. Sula’s range of wines makes for the perfect gift to celebrate love, and we’d love to be a part of your feature.…

Shaista’s, a renowned name in the culinary world, is excited to announce its plans for a significant expansion of its popular brand, Mommylicious Meal Box. The brand is gearing up to open 15 new outlets across the region, marking a bold…

Chennai, 9th February 2025 – Picklersss by Sports Den proudly inaugurated its third indoor pickleball facility at Kimberly Garden, Pallavaram Road, Kolapakkam, Chennai. The grand opening marked another milestone in Chennai’s growing sports…

Mumbai, India – 11 February 2025 – Easy Boba, India's premier destination for authentic Bubble Tea, is expanding its influence in the country’s café culture with the launch of its new Loyalty Card program. Designed to offer customers even…

With an ambitious target of 300 stores by 2030, California Burrito is gearing up for its next phase of growth. National, 10 February 2025 – California Burrito, India’s favourite fast-casual Mexican restaurant, is all set to launch its…

Chennai, India – Turyaa Chennai, known for curating exceptional culinary experiences, is all set to transport food lovers to the bustling streets of Madurai with its Madurai Food Festival. Running from February 10th until the end of the…

This February, Nazaara, the iconic rooftop restaurant at Courtyard by Marriott Bengaluru Hebbal, unveils an extraordinary dining experience—a 10-day Persian culinary festival that transcends time and borders. Against the breathtaking…

Make your Valentine’s day an unforgettable occasion along with your cherished one at By the Blue, Grand Mercure Mysore this 14th of February. Toast to love over a Valentine’s dinner expertly prepared by Chef Pradip and his…