Delhi’s Tablespoon Brings Its Pizzeria & Pastaria to Mumbai, Opens at Phoenix Palladium
After establishing a presence in Delhi and Gurgaon, tbsp. (Tablespoon), the contemporary American–Italian kitchen from The Yum Yum Tree Group, has brought its much-loved Pizzeria & Pastaria to Mumbai with its new outlet at Phoenix Palladium, Lower Parel.
Launched in 2022, tbsp. was built around the idea of bringing the warmth, familiarity and informality of eating out of a kitchen into a contemporary dining experience. At the heart of the brand is its fluffy, handcrafted Neapolitan pizza, made fresh, hand-stretched and fired in a wood-fired oven, with the open kitchen bringing the craft of pizza-making directly into the dining experience.
For its Mumbai debut, the Pizzeria takes centre stage with 12-inch Neapolitan pizzas that balance familiar comfort with playful flavour combinations. From the simplicity of a classic Margherita to more indulgent creations such as Pepperoni and Spicy Honey Pepperoni, the pizzas are built around a soft, airy crust, generous toppings and the character that comes from a wood-fired oven.
The experience is as much about watching the pizza come together as it is about eating it. Guests can see the dough being hand-stretched, topped and fired to order, making the process of pizza-making an integral part of the restaurant experience.
Adding to the Pizzeria is tbsp.’s Pastaria, where handmade pasta brings another expression of comfort food to the table. The menu moves across different pasta shapes, sauces and flavours, from familiar classics to richer and more contemporary combinations. Together, the Pizzeria and Pastaria form the core of tbsp.’s Mumbai proposition, familiar, generous food with plenty of room to make it your own.
That spirit of customisation runs through the menu, with Make Your Own Pizza and Pasta allowing diners to choose their preferred combinations. The same playful approach extends to Make Your Own Waffles and Soft Serve.
“The idea behind tbsp. has always been to bring the warmth and familiarity of eating out of a kitchen into a contemporary restaurant. We wanted the kitchen to remain an important part of the experience rather than something hidden away. With the Pizzeria & Pastaria, guests can see their pizza being made, explore different pasta formats and flavours, and enjoy food that feels generous, approachable and familiar,” says Varun Tuli, Founder & Managing Director, The Yum Yum Tree Group. “Mumbai felt like a natural next step for the brand. It is a city with a strong appreciation for food, and Phoenix Palladium gives us the opportunity to introduce tbsp.’s Pizzeria & Pastaria to a new audience while staying true to the warmth and personality that define the brand.”
While the Pizzeria & Pastaria anchors the Mumbai experience, tbsp.’s wider menu brings together the other elements of its American Italian kitchen, from salads, starters, sandwiches, burgers, grills and mains to indulgent desserts, waffles and soft serve. Guided by its four-part philosophy of Trattoria, Bakery, Smoker and Pizzeria, the menu also features in-house flavoured soda cans and refreshing sparkling water infusions, adding a playful, nostalgic touch to the table.
The restaurant’s open kitchen reinforces tbsp.’s belief that food should be experienced beyond the plate. From watching pizza dough being hand-stretched to seeing fresh pasta finished to order, guests remain connected to the people and craft behind their meal.
With its Mumbai debut, tbsp. brings its signature fluffy Neapolitan pizzas, handmade pastas and open-kitchen experience to Phoenix Palladium. At its newest outpost, the brand invites Mumbai to settle in, share a pizza, discover a new pasta and experience the simple joy of watching good food come to life.
Address: Phoenix Palladium, Lower Parel, Mumbai
Timings: 12:00 PM – 11:00 PM (Monday – Sunday)
Contact Number: 8826664680
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