LOYA QISSA x THE AUBREY, HONG KONG

An Evening to Celebrate the Art of Mixology with one of Asia’s Finest

Food And Drink
By Editorial
LOYA QISSA
Loya at The Taj Mahal Palace, Mumbai starts with its first evocative storytelling series, Qissa this July, where craftsmanship, and cultural expression converge in immersive, one-of-a-kind evenings. This edition presents a special collaboration with The Aubrey, Hong Kong, ranked #10 among Asia’s 50 Best Bars 2024. 
 
Taking over the bar for the evening is Stefano Bussi, Head Mixologist at The Aubrey, Hong Kong and one of the most illustrious voices in global contemporary cocktail culture. Known for his minimalist aesthetic and technical mastery, Bussi brings to Loya a unique Japanese-inspired cocktail philosophy shaped by flair and finesse. 
 
Beverage aficionados can expect a specially curated takeover menu showcasing some of The Aubrey’s signatures, crafted with precision and designed to offer a distinct, memorable experience. 
 Date: Tuesday, 29th July 2025
Time: 8:00 pm onwards 
Venue: Loya, The Taj Mahal Palace Mumbai 
Price: ₹4999 per person (includes unlimited cocktails from the special takeover menu) 
Reservations: +91- 77770 59856 / +91- 73877 62228 
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Editorial

Vijay Vishwanath is a distinguished media leader, entrepreneur, and business strategist with over 33 years of experience shaping the media and digital landscape. As Founder of MediaNews4U and LifeAndTrendz.com, he brings expertise in media leadership, business growth, marketing, and strategic partnerships At LifeAndTrendz, he shares his perspective on media, entrepreneurship, technology, and the evolving future of digital business.

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