A Diwali Feast Across India: Celebrate the Festival of Lights and Flavours at Waterside, Feathers Hotel
Celebrate the spirit of Diwali with a festive culinary journey across India at Waterside, Feathers Hotel, on 8th November 2026. Bringing together the rich flavours and cherished festive traditions of the country, the special Diwali brunch promises an afternoon of indulgence, togetherness, and the joy of sharing.
From the vibrant culinary traditions of North India to the distinctive regional delicacies of the South, the brunch will showcase Diwali specialities from every corner of India, offering guests an opportunity to savour the diverse flavours that make the festival truly special. Thoughtfully curated for the occasion, the festive spread celebrates India’s culinary heritage while bringing families and friends together over a memorable meal.
Menu Highlights: Roasted Pumpkin Soup with Sage and Almond Flakes, Baby corn Nigiri, Shawarma counter with Chicken and Falafel, Grilled Lamb Chop with Char Sui, Creamy Flavored Saute Legumes, Soya & Kalan Brinji, Rajma Galouti Kebab, Orange Swiss Gateaux, Kaju Malai Roll, Mango Shrikhand, Litchi Rabadi, Malai Jamun.
Adding a sweet touch to the celebration, every table will take home a complimentary box of Diwali sweets, extending the festive spirit beyond the dining experience and sharing a little sweetness with loved ones.
Set against the warm and welcoming ambience of Waterside, the Diwali brunch invites guests to celebrate the festival with exceptional food, cherished company, and the timeless joy of festive traditions.
Date: Sunday, 8th November 2026
Time: 12:30 pm – 4:00 pm
Price: INR 3000 + taxes
Venue: Waterside, Feathers Hotel
Reservations: 7305003390 / 7823952689
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