Sheraton Grand Bangalore Hotel at Brigade Gateway Pays Tribute to the Timeless Festival of Mehregan

Rich in history, flavour, and tradition, Persian cuisine finds a celebration of its own at The Persian Terrace, Sheraton Grand Bangalore Hotel at Brigade Gateway, with An Ode to Mehregan. Inspired by the ancient Persian festival of Mehregan, the specially curated culinary experience invites guests to discover the warmth of the season through flavours that celebrate thanksgiving, Mithra and the abundance of the autumn harvest.

Running till 27th September 2026, the experience celebrates Mehregan, an ancient Persian festival associated with Mithra, thanksgiving and the autumn harvest. The specially curated set menu brings together the essence of Persian cuisine through fragrant flavours, aromatic herbs and traditional preparations, offering guests a taste of the region’s rich culinary heritage.

The menu features a refined selection of garden-fresh kebabs, fragrant saffron rice and aromatic herbs, complemented by traditional accompaniments such as pita and hummus. Thoughtfully crafted to celebrate the flavours of the harvest, each dish brings together the warmth and richness that Persian cuisine is known for.

Set against the elegant ambience of Persian Terrace, An Ode to Mehregan invites guests to come together and celebrate the season through a memorable dining experience inspired by the traditions of Persia.

For reservations , please contact +91 95919 96953

An Ode to Mehregan
When: Ongoing till 27th September 2026
Where: Persian Terrace, Sheraton Grand Bangalore Hotel at Brigade Gateway
Timings: 6:00 PM – 11:30 PM
Price: INR 3,199++ ( Vegetarian Set Menu) | INR 3,499++ ( Non-Vegetarian Set Menu)