Indulge in Republic Day Culinary Fiesta at Anise, Taj Coromandel

As India gears up to celebrate its 75th Republic Day, Taj Coromandel invites you to a special brunch that promises to be a culinary journey steeped in the spirit of unity and patriotism.

Anise, the all-day dining restaurant in Taj Coromandel is set to host an extraordinary Republic Day Brunch. Delight in a lavish spread that features culinary delights like Hare Gobi Aur Hing Ka Shorba; Mutton Shammi Kebab; Khatti Mithi Ambi Paneer Tikka; Subz Patti Roll; and an appealing Namma Mezze bar featuring Curry Leaf infused Hummus; Lemon and Kothmiri Babaganoush; Mint scented Lebneh; and Gongura Tabbouleh. Guests can also savour Rajma Raseela; Masaledar Hare Moong Ki Dal; Sarson Ka Saag; Saufiyani Lal Mirch ka Aloo; Paneer Aur Shimla Mirch Ka Masala; Pineapple More Kuzhambu; Keerai Poriyal; Chettinadu Eral Curry; Lasooni Saag Ke Murg; Southern Railway Lamb Curry; Awadhi Murgh Dum Biriyani; Mumbai Mutton Pulao; and Coromandel Fish Curry.

Round off this meal with delectable desserts like Rasmalai Tres Leches Cake; Gulab Jamun Baklava; Rocher glazed Burfi; Shahi Tukada Cannelloni; Mawa Cake with Saffron Crumble; Rasagulla Tiramisu; Kesar Pista Pudding; and Sabudana Kheer.

Anise, Taj Coromandel | January 26 | Brunch only | To place your order / for more details, please call 044 6600 2827 / 78248 62311