Karaikudi Karnival At Seasonal Tastes, The Westin Chennai Velachery

Get ready to embark on a gastronomic journey to the vibrant streets of Karaikudi as Seasonal Tastes at The Westin Chennai Velachery proudly presents the “Karaikudi Karnival” Food Festival. This culinary spectacle promises to transport your taste buds to the heart of Chettinad with an array of authentic dishes curated by the talented Chef Tamizh Mani.

Chef Tamizh Mani, a true virtuoso of Chettinad cuisine, brings the essence of Karaikudi to Chennai with a carefully crafted menu that showcases the region’s culinary richness. The festival features a sumptuous buffet spread, designed to cater to both vegetarians and non-vegetarians, promising an unparalleled gastronomic experience.

Some of the mouthwatering highlights of the “Karaikudi Karnival” Food Festival include: Suvarotti Varuval, Nandu Malli Curry, Kanava Poondu Perattal, Aatu Moolai Milagu Thooval, Nandu Kola Urundai, Chettinadu Vanjiram Meen Varuval, Mutton Uppu Kari, Vellai Paniyaram, Ada Kuzhambu, Vazhapoo Paruppu Kootu, Karupatti Paniyaram, and Thirattipal.

Join us at Seasonal Tastes in The Westin Chennai Velachery from 20th January to 28th January and immerse yourself in the rich and diverse flavors of Karaikudi. The “Karaikudi Karnival” Food Festival promises to be a delightful journey for your palate.

Date: 20th January to 27th January – Lunch Buffet

21st and 28th January – Sunday Brunch

Timings: Lunch Buffet – 12.30pm – 3.00pm

Sunday Brunch – 12.30pm – 4pm

Pricing:

Lunch Buffet at Seasonal Tastes – INR 2150 AI

Buffet Brunch at Seasonal Tastes – Non-Alcoholic Brunch – INR 2999 AI

Alcoholic Brunch – INR 3999 AI

All prices are inclusive of taxes.

For table reservations and more information, please call or WhatsApp on our reservations desk at +91 8939892056.