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Hotels & Food
Stay updated with the latest news, reviews, and trends from the hotels and food industry. This section covers restaurant openings, menu launches, chef highlights, food festivals, and hospitality insights. You get timely updates on dining experiences, street food trends, luxury stays, and local favorites. Whether you plan your next outing or track industry movements, this space keeps you informed with reliable, engaging, and practical content.
McDonald’s India – North and East adds Piri Piri seasoning to spice up its World…
Piri Piri seasoning available as an add-on at Rs. 20 with Fries or chicken McNuggets with a Shake-Shake bag across…
BRING THE MAGIC OF TAJ TO YOUR HOME
~ Taj Hospitality@Home – New line of exclusive signature products unveiled on TATA CLiQ Luxury
Staying at a Taj…
The fragrances and flavours of Onam are back
Experience the taste of the most-authentic Kerala delicacies this Onam with the Taj Hotels in Chennai. Guests can…
GINGER ANNOUNCES THE SIGNING OF THREE NEW HOTELS
~ In addition records the highest number of rooms signed in India in FY 2019-2020
Chennai, AUGUST 25, 2020: Ginger…
Vikas Khanna Dedicates ’27 Millionth Meal’ To Golden Temple
Chef Vikas Khanna has emerged as a savior for many Indians during the tough times of Covid-19. The world-renowned…
Madras Week Celebrations at Taj Hotels-Chennai
It’s that time of the year when the city of Chennai comes together to celebrate Madras! Yes, it’s Madras Week, a…
Brunch it up this Independence day with Taj Hotels Chennai!
Come August and the entire nation is wrapped in the vibrant spirit of the tricolour with grand celebrations for…
A new war, the same fighting spirit: Tata Salt urges the nation to adopt healthy…
~ Using the premise of the original poetry of ‘Sarfaroshi Ki Tamanna’, Tata Salt invokes the same spirit of…
Tata Tea Premium – ‘Desh Ki Chai’ lends support to ‘Desh ke Karigar’, this…
The Handicrafts sector is one of the key sources of employment for the Indian Artisan Community. They have been…
Janmasthmi Recipe from Thayanithy Sous Chef Signature Club Resort
PAPAYA HALWA
Ingredients :Fresh Papaya pulp : 500 gram
Jaggery – 350 gram (powdered)
Ghee- 100 ml…
