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Food And Drink
Discover the latest food and drink stories, recipes, restaurant trends, culinary experiences, beverages, dining guides, and food culture. Explore delicious ideas, popular food trends, and stories from the world of dining and hospitality.
Spice Route Andhra Comes Alive at Seasonal Tastes, The Westin Chennai Velachery
This August, embark on a flavor-packed culinary journey as Seasonal Tastes at The Westin Chennai Velachery presents "Spice Route Andhra," an exclusive lunch buffet celebrating the rich culinary traditions of Coastal Andhra and Rayalaseema…
Rev Up Your Taste Buds at EBD Café – Chennai’s First Superbike Café!
Calling all food lovers, coffee enthusiasts, and motorcycle fans! Get ready to experience a one-of-a-kind destination as EBD Café (Every Biker's Dream) proudly opens its doors at Uthandi, East Coast Road (ECR), Chennai.
More than just a…
Experience Royal China’s Specially Curated Monsoon Menu: Comforting Flavours Crafted for the…
Royal China, the Bengaluru-based restaurant, brings an authentic fine-dining Cantonese experience with a modern flair, infused with a monsoon theme. Known for its sophisticated atmosphere and stunning views, Royal China combines timeless…
BREWING INDIA’S NEXT GENERATION OF BARISTAS: IICF 2027 OPENS IN BENGALURU.
The India International Coffee Festival (IICF) 2027 begins where India's coffee story is grown: in Bengaluru. This August 21st-23rd, Nexus Shantiniketan hosts the first regional prelims of the year's national championships, presented by the…
Hyatt Regency Chennai Invites Guests to Discover the Flavours of a Nation with “Colours of India –…
This Independence Day weekend, Hyatt Regency Chennai invites guests to embark on a memorable culinary journey with “Colours of India – Feast”, a specially curated dining experience at Spice Haat from 14th to 16th August 2026.
Celebrating…
Celebrate Zaika-E-Barsaat at Nazaara, Courtyard by Marriott Bengaluru Hebbal
This August, as Bengaluru embraces the beauty of the monsoon, Courtyard by Marriott Bengaluru Hebbal invites guests to experience Zaika-E-Barsaat at Nazaara, its signature rooftop restaurant. Blending the romance of rainy evenings with the…
A Traditional Kerala Thali Awaits at Renaissance Bengaluru Race Course Hotel
Kerala’s cuisine is celebrated for its vibrant flavours, aromatic spices and time-honoured cooking traditions. Bringing the essence of the state's culinary heritage to Bengaluru, Renaissance Bengaluru Race Course Hotel presents a specially…
Celebrate This Onam with a festive brunch and a traditional Onam Sadhya at Feast, at Sheraton Grand…
Sheraton Grand Bangalore Hotel at Brigade Gateway invites guests to celebrate the vibrant festival of Onam with two specially curated dining experiences at Feast, the hotel's all-day dining restaurant. Inspired by Kerala's rich culinary…
Mozzarella Cheese – The Melting Heart of Italian Cuisine
The Cheese That Stole the World’s Heart
In the world of cheese, few varieties enjoy the global fame and versatility of Mozzarella Cheese. Born in the heart of Italy, mozzarella has traveled far beyond its origins to become the golden,…
Mandi, Minos, and Pepsi: Kerala’s Unlikely Foodie Trio
Kerala’s culinary scene is best known for its appams, fish curries, and coconut-infused delicacies. But in recent years, a new trio has quietly climbed the popularity charts: Mandi, Minos, and Pepsi. At first glance, they might seem worlds…